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Our Latest Reviews
Wonderful salmon with delicious glaze.
Coming from the mid-west, I know good prime rib and Sam Snead's is the best.A little sour cream and horse radish mixed together make this dish melt in your mouth good.
On Father's Day we came in around 6:30pm. The wait was extremely reasonable, 15 minutes. We were seated and waited on very quickly. Our server was new, but had a great, positive attitude. I had a steak that was cooked perfectly, creamy red skinned mashed potatoes and a house salad. It was delicious, my father also enjoyed his meal. He was very satisfied with the pork chops. We will definitely be back.
Dana was amazing We loved her
I was pleasantly surprised at the very great taste of the steak and salad my wife and I ate at Sam Sneads Savannah. An overall awesome steak cooked to perfection, with an amazing salad and drinks. I highly recommend you try a steak at Sam Snead's. It is an experience and a great meal.
My very crazy, loud family and I are From Boston, MA and Dana was so welcoming and accommodating. Treated us like family... and that food was too good!!!! We love the vibes
We came for dinner on an overnight trip that turned into 4 meal periods due to flight cancellations. Filet mignon, paddy melt, ribs, chicken quesadillas, chicken bowl, chopped salad - all fantastic!! We shared desserts - key lime pie was the winner, followed by the lemon cake, coconut pie came in 3rd, lava cake was good but came in 4th. Service all 4 times was perfect! Dana was our favorite! Knowledgeable, friendly, and a seasoned pro! Our waitress Kim last night was great as well.
Excellent food and wonderful service always. Sara was our waitress and she was very attentive and excellent!
Cooked perfectly! Always have a great experience when dining here.
Hands down the best chicken Marsala ever. I've been coming here since a little girl & I've never been disappointed in anything I've tried. Love this place [?]